Chatting over wine, two Frenchmen based in Singapore mulled over the possibility of starting a wine-of-the-month club here.

The duo, Mr Eric Joubert and Mr Vincent Morello, both 30, have launched The French Cellar (www.thefrenchcellar.sg), roping in experienced sommelier Nicolas Rebut, 38, who is based in France, to choose the wines.

"We will travel from Bordeaux to Languedoc, from Alsace to Burgundy, from Champagne to Provence and so on. A part of France will be brought to Singapore every month."

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